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What is Ethyl Maltol

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What is Maltol?

Maltol is a wide-spectrum sweetness enhancer, able to improve and fix the fume, and enhance the sweetness. It is applicable for food, tobacco, cosmetics, and is used in a wide cariety of industries such as food, beverage, meat product, tobacco, brewery, pharmaceuticals. It provides satisfactory effects.

It is white crystal fine powder, which has the special fragrance like cream caramel, and the dilute solution has a sweet smell like strawberry. 1 gram maltol can be dissolved in 82ml water, 21ml ethanol, 81ml glycerin or 28ml propanediol. It will change red till meet the sunlight. Maltol can be used as flavours and has a fragrant odor. Ethyl Maltol can still preserve its sweetness and aroma after it is dissolved in the water. And its solution is stable. As an ideal food additive, Ethyl Maltol features safety, innocuity, wide application, good effect and little dosage. It also can be used as good flavour agent in tobacco, food, beverage, essence, wine, daily-use cosmetics and so on. It can effectively improve and enhance the aroma of the food, enforce the sweetness for sweetmeat and prolong the shelf life of food. Since Ethyl Maltol is characterized with little dosage and good effect, its general added amount is about 0.1 to 0.5.

Maltol benefits:

This product is a kind of sweet smell synergistic agent, and it is adding fragtant, preserving fragtant, adding sweet effect. It is applicable for food, tobacco, consmetics, and is used in a wide cariety of industries such as food, becerage, meat product, tobacco, brewery, pharmaceutics. It provides satisfactory effects.

How Maltol works:

Ethyl Maltol is a common flavorant widely used as flavor enhancer in food production. As a flavoring, Ethyl Maltol can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.

Maltol Dosage:

Ingestion of Ethyl Maltol in large quantity may hurt our health, please follow the guideline of using Ethyl Maltol: ADI 0-2 mg/kg

Maltol Precautions:

Special groups refer to newborns, children, pregnant and any other applicable vulnerable groups.
There is no evidence that Ethyl Maltol could have any negative effects on these vulnerable groups. It should be safe to use Ethyl Maltol in food for newborns and pregnant. However, we still recommend consumers to consult professionals before using large quantity of Ethyl Maltol for long period in food for newborns or pregnant.

Where to buy Maltol:

If you want to buy capsule products, please select the Amazon. If you want to buy extract powder, please choose us.

More detailed information about the high-quality suppliers, please click herewww.best-dietary-supplements.com 

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X jxf 1 g7o 3iy9w5 l9pb
Ms. Gertrude Krajcik
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Answer the question『 How to take the maltol?

It is perfect to use ethyl maltol as oxidizing agent with a dosage of 40-90mg/L. In order to move sludge, this dosage would be best to be 150-250mg/L and the silicone defoamer should be added Sufficiently. The amount of aroma chemical has a sign...
2015-04-15 08:11:54
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Fritz Monahan
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Ask a question: How to take the maltol?

2015-04-15 08:10:21
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Denis Medhurst
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Answer the question『 What is maltol?

Maltol is a wide-spectrum sweetness enhancer, able to improve and fix the fume, and enhance the sweetness. It is applicable for food, tobacco, cosmetics, and is used in a wide cariety of industries such as food, beverage, meat product, tobacco, br...
2015-04-15 08:04:26
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Kayla Harvey
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Publish a review about product Ethyl Maltol

I use Ethyl Maltol crystals, 1/4 tsp per 10ml PG. supposedly that equals the premixed "Ethyl maltol liquid 10% PG" Thanks for the updated list Paddy! Knowing the percentage per recipe helps a lot when deciding how much to use in a new mix. The wi...
2015-04-15 04:55:02
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Floyd Pfeffer
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Ask a question: What is maltol?

2015-04-15 03:58:25